À La Carte and Set Menus
À La Carte menu
Seafood platter (1 person) 6 oysters, whelks, winkles, pink prawns | €62.00 |
Large seafood assortment | €39.00 |
6 hollow oysters, class 3 | €15.00 |
9 hollow oysters, class 3 12 hollow oysters, class 3 | €21.50 €26.00 |
Whelks | €14.80 |
Mussels "marinière" or with cream sauce | €15.50 |
Mussels "marinière" or with cream sauce, chips Plate of shellfish Plate of shrimp Plate of whelks and shrimps Langoustines and shrimps, mayonnaise | €17.00 €14.80 €14.00 €15.00 €19.00 |
Langoustines served with mayonnaise | €24.00 |
Crab or spider crab served with mayonnaise | €24.00 |
French onion soup | €12.00 |
Mont Saint-Michel omelette | €18.50 |
Tartare with 6 vegetables | €11.00 |
Green salad Chicken pie with herbs | €6.80 €13.00 |
Caesar salad (tomatoes, egg, chicken, parmesan) | €16.00 |
Niçoise salad (tomatoes, egg, pepper, tuna, anchovies, |
€16.00 |
Chicken nuggets, chips Grilled rib steak, Bearnaise sauce, chips | €16.00 €24.00 |
Grilled lamb chops with fresh herbs | €26.00 |
Sugar | €3.40 |
Butter and sugar | €4.20 |
Jam (blueberry, strawberry) | €4.40 |
Chocolate | €4.80 |
Honey | €4.80 |
Lemon | €4.80 |
Honey and lemon | €5.80 |
Nutella | €5.80 |
Banana and chocolate | €6.30 |
Banana and Nutella | €7.00 |
Apples, almonds and caramel | €7.00 |
Rum/Calvados/Grand Marnier/Cointreau | €7.00 |
Apples, flambéed with Calvados | €8.00 |
Vanilla ice-cream, flambéed with Grand Marnier | €8.00 |
Banana and chocolate, flambéed with rum | €9.00 |
Normande (apples, apple sorbet), flambéed with Calvados | €9.50 |
Sugar | €4.80 |
Chocolate | €5.50 |
Jam (blueberry, strawberry) | €5.50 |
Nutella | €6.00 |
Chantilly cream | €6.00 |
Crème brûlée | €8.00 |
Chocolate roulade, crème anglaise | €8.00 |
Kouign Amann, Whipped cream | €8.00 |
Normandy apple tart | €8.00 |
Fruit salad | €8.00 |
2 scoops of ice-cream (choice of flavours) | €7.00 |
2 scoops of sorbet (choice of flavours) | €7.00 |
Chocolat Liégeois (chocolate, chocolate sauce, | €9.00 |
Café Liégeois (coffee, coffee sauce, | €9.00 |
Banana Split (vanilla, caramel, caramel sauce, | €9.80 |
Poire Belle Hélène (vanilla, pear, hot chocolate sauce, | €9.00 |
Peach Melba (vanilla, peach, red berry coulis, | €9.00 |
Coupe Normande (vanilla, apple sorbet, Calvados, | €11.20 |
Trou Normand (apple sorbet, Calvados) | €11.00 |
Coupe Colonel (lime sorbet, vodka) | €11.00 |