À La Carte and Set Menus

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À La Carte menu

Seafood

Seafood platter (1 person)

6 oysters, whelks, winkles, pink prawns
grey prawns, 6 langoustines, 1 crab or spider crab

€52.00

Large seafood assortment

€38.00

6 hollow oysters, class 3

€15.00

9 hollow oysters, class 3

12 hollow oysters, class 3

€21.50

€26.00

Whelks

€14.80

Mussels "marinière" or with cream sauce

€15.50

Mussels "marinière" or with cream sauce, chips

Plate of shellfish

Plate of shrimp

Plate of whelks and shrimps

Langoustines and shrimps, mayonnaise

€16.80

€14.50

€14.00

€14.50

€19.00

Langoustines served with mayonnaise

€24.00

Crab or spider crab served with mayonnaise

€22.00

Starters and Salads

French onion soup

€12.00

Fish soup

(rouille, croutons, cheese)

€13.00

Mont Saint-Michel omelette

€18.00

Tartare with 6 vegetables

€11.00

Green salad

€6.80

Warm goat cheese salad

€14.80

Caesar salad

(tomatoes, egg, chicken, parmesan)

€14.80

Niçoise salad

(tomatoes, egg, pepper, tuna, anchovies,
green beans, potatoes, olives)

Summer salad

(Rice, tuna, mayonnaise, tomatoes, peppers, egg)

 

€14.80

 

€14.80

Fish

Roast salmon, Béarnaise sauce

€19.00

Fish and chips

Grilled shrimp skewers, white butter sauce

€18.00

€20.00

Meat

Chicken nuggets, chips

Chicken wings, chips

Grilled rib steak, Bearnaise sauce, chips

€16.00

€16.00

€24.00

Grilled lamb chops with fresh herbs

€26.00

Pasta

Spaghetti Bolognese

€14.00

Spaghetti carbonara

€14.50

Seafood spaghetti

€15.00

Vegetables
Choose from

Chips, green beans, rice, pasta, ratatouille

€7.00

Cheese

A selection of 3 cheeses from Normandy, green salad

€9.00

Crêpes
Additional toppings (Chantilly cream, chocolate, almonds, scoop of ice-cream) – €2.50

Sugar

€3.40

Butter and sugar

€4.20

Jam (blueberry, strawberry)

€4.40

Chocolate

€4.80

Honey

€4.80

Lemon

€4.80

Honey and lemon

€5.80

Nutella

€5.80

Banana and chocolate

€6.30

Banana and Nutella

€7.00

Apples, almonds and caramel

€7.00

Flambéed crêpes
Additional toppings (Chantilly cream, chocolate, almonds, scoop of ice-cream) — €2.50

Rum/Calvados/Grand Marnier/Cointreau

€6.80

Apples, flambéed with Calvados

€7.80

Vanilla ice-cream, flambéed with Grand Marnier

€8.00

Banana and chocolate, flambéed with rum

€8.50

Normande (apples, apple sorbet), flambéed with Calvados

€9.50

Waffles
Additional toppings (Chantilly cream, chocolate, almonds, scoop of ice-cream) — €2.50

Sugar

€4.80

Chocolate

€5.50

Jam (blueberry, strawberry)

€5.50

Nutella

€6.00

Chantilly cream

€6.00

Desserts

Crème brûlée

€8.00

Triple chocolate cake, crème anglaise

€8.00

Iced nougat, red berry coulis

€8.00

French apple tart

€8.00

Fruit salad

€8.00

Ice-cream sundaes

2 scoops of ice-cream

(choice of flavours)

€7.00

2 scoops of sorbet

(choice of flavours)

€7.00

Dame Blanche

(vanilla, hot chocolate sauce,
grilled almonds, Chantilly cream)

€8.50

Chocolat Liégeois

(chocolate, chocolate sauce,
grilled almonds, Chantilly cream)

€8.80

Café Liégeois

(coffee, coffee sauce,
grilled almonds, Chantilly cream)

€8.80

La Caraméloise

(vanilla, caramel, caramel sauce,
grilled almonds, Chantilly cream)

€8.80

Banana Split

(vanilla, caramel, caramel sauce,
chocolate sauce, grilled almonds, Chantilly cream)

€9.50

Poire Belle Hélène

(vanilla, pear, hot chocolate sauce,
grilled almonds, Chantilly cream)

€8.80

Peach Melba

(vanilla, peach, red berry coulis,
grilled almonds, Chantilly cream)

€8.80

Coupe Normande

(vanilla, apple sorbet, Calvados,
caramelised apples, caramel sauce,
grilled almonds, Chantilly cream)

€9.50

Trou Normand

(apple sorbet, Calvados)

€9.50

Coupe Colonel

(lime sorbet, vodka)

€9.50

Set menus

Set menu
€28.00

Tartare with 6 vegetables
***
Mussels "marinière" or with cream, chips

Grilled rib steak, Béarnaise sauce

Salmon pavé, Béarnaise sauce

Grilled lamb chops with herbs
***
French apple tart

Children’s menu
€11.00
up to the age of 12 

Spaghetti Bolognese or Chicken nuggets and chips
***
Apple compote or ice-cream
***
Glass of orange juice or lemonade or soda